Richard Tellström Lectures – Registration

November 9, 2019
SAHS and the Swedish Council of America are sponsoring two lectures by Richard Tellström. This is our second event in our series Scandinavian Cuisine Throughout the Year.
The lectures will be held at Central Reformed Church, 10 College Avenue NE. Each lecture will be an hour (45 minutes plus 15 minutes for questions).
11 AM: Lecture 1, “Swedish food culture during the last 1000 years and the Swedish-American Food Heritage”
Noon: Lunch of yellow pea soup and bread.
1 PM: Lecture 2, “The Swedish Christmas Table – Roots, traditions and new ideals”
The cost will be $15 for both lectures and lunch, $10 for one lecture and lunch.
Richard Tellström is an associate professor in food and meal science and an ethnologist at Stockholm University. He will have spent the first week in November lecturing at the University of Michigan in Ann Arbor before he comes to Grand Rapids.

This is the amount you will pay via PayPal after you click "Submit." If you prefer, you can also print and mail the form with a check to SAHS/WM, 29 Pearl Street NW, #127, Grand Rapids, MI 49503.